Description: Book
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Location: Reno, Nevada
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Publication Name: Pan Macmillan
Book Title: 100 Million Years of Food : What Our Ancestors Ate and Why It Matters Today
Number of Pages: 320 Pages
Language: English
Publisher: Picador
Item Height: 0.9 in
Publication Year: 2018
Topic: Specific Ingredients / Natural Foods, Nutrition, Life Sciences / Evolution, History, Diet & Nutrition / General
Genre: Cooking, Health & Fitness, Science, Medical
Item Weight: 12.8 Oz
Item Length: 8.9 in
Author: Stephen Le
Item Width: 5.6 in
Format: Trade Paperback
